Cumin-Scented Raita
Author: Spoon With Me
Recipe type: Condiment
Cuisine: Indian
Serves: 1 cup
Ingredients
- 1 cup plain greek yogurt or unsweetened plain non-dairy yogurt
- juice from 1 small lemon, about 1½ tablespoons
- ½ teaspoon ground cumin
- 1 garlic clove, peeled and minced or pressed
- kosher salt
Instructions
- Whisk all ingredients together in a medium bowl. Season to taste with kosher salt.
Recipe by Spoon With Me at https://spoonwithme.com/chicken-or-vegetarian-tikka-masala-with-cumin-scented-raita-indian-food-101/