3 tablespoons freshly squeezed lime juice (hulls reserved)
8 oz (1 cup) sparkling mineral water
crushed ice
Instructions
In the bottom of your glass, gently muddle together the sprig of mint with the simple syrup. Add the lime hull and sparkling water. Top with crushed ice, and stir to mix. Garnish with the mint leaves.
Recipe by Spoon With Me at https://spoonwithme.com/fauxjitos-fizzy-lavender-lemonade-and-lavender-simple-syrup/