Chicken (or Vegetarian) Tikka Masala with Cumin-Scented Raita: Indian Food 101
Springy Quinoa Salad with Sugar Snaps, Mint and Ginger-Yogurt
“Anytime” Frittata with Chorizo, Potato, and Feta
Tuscan Kale Pasta with Lemon and Parmesan
Garlicky White Wine Mussels on an Unsuspecting Tuesday
Moroccan Lentil Soup
“Bricklayer” Breakfast Tacos with Chipotle-Lime Salsa
Lemon-Garlic Infused Olive Tapenade with Rosemary Baguette Chips
Caramelized Onion Dip with Salt and Cracked Pepper Potato Chips
Spiced Maple Roasted Yams + Leek and Mushroom Wild Rice + Tangerine Ginger Cranberry Relish
“Every Little Thing’s Gonna Be Alright” Tomato Soup
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