Tag Archives: Moroccan
Moroccan Preserved Meyer Lemons
Every year around this time, I begin to hoard Meyer lemons. Unless you’re lucky enough to have a backyard citrus tree, Meyer lemons start appearing in stores in January. You’ll continue to see them in February, and maybe even early … Continue reading
Filed under Condiments
Chicken Bastilla, the Moroccan Way
Do as the Moroccans Do… The day after we arrived in Casablanca, we hopped on a train bound for Marrakech with our friends Karissa and Tom. We snacked from bags of raw figs, cherries and olives, purchased from the local … Continue reading
Filed under Main Dishes, Musings
Zaalouk (Moroccan Eggplant-Tomato Spread)
“Welcome to Morocco!” We stepped off the plane, surrounded by the sounds of French and Arabic airport chatter. The mister and I sticking out like sore thumbs–Peder, 6’4, blue-eyed and German-looking, and fair-skinned me in my very American clothing. Without … Continue reading
Filed under Appetizers, Salads, Side Dishes
Moroccan Lentil Soup
My husband and I met a friend downtown last Friday for drinks. I’m not high maintenance by most standards, but it took me about 40 minutes and two outfit changes to switch over from teacher-mode to going out mode. The … Continue reading
Filed under Soups and Stews
Cooking With Friends Part One: Karissa’s Moroccan-Spiced Pumpkin Soup
When I received an e-mail with the subject line “Cook Together?” from my wonderful friend Karissa, my interest was piqued. I knew the answer was “yes” even before knowing the details. Sure, we’ve embarked on culinary adventures together before…like the … Continue reading
Filed under Soups and Stews
