Spoon With Me
The Foods you love that love you back!
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Creamy Vegan Mushroom Gnocchi
Brussels Sprouts Salad with Cranberries and Toasted Walnuts
Buckwheat Pumpkin Muffins with Cinnamon-Walnut Topping (gf, v)
Jenita’s Calabacitas
Spiced Maple-Glazed Sweet Potatoes, Apples and Butternuts with Caramelized Pepitas
“Fainting Imam” Turkish Braised Eggplant with Aromatic Yellow Rice (gf, vegan)
Creamy Vegan Mac and Cheese
Pumpkin Spice Steamers (vegan, gf)
Lemony Steam-Roasted Artichokes with Garlic and Cherry Tomatoes
Butternut Squashadillas with Frizzled Onions and Sage
Gluten-free, Dairy Free Cranberry Scones
Feller House Pear Ginger Jam + A Giveaway!
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